Simple Way to Prepare Ultimate Super Easy " HOT " Pepper Jelly

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Before you jump to Super Easy " HOT " Pepper Jelly recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Save Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. The experts are agreed that we are unable to adjust things for the better without everyone's active contribution. This needs to happen soon and living in ways more friendly to the environment should become a goal for every individual family. Keep reading for some ways to go green and save energy, mainly in the kitchen.

A massive amount of electricity is actually consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. When you can get a new one, they use about 60% less than the old versions that happen to be more than ten years old. Keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to run less regularly, will also save electricity.

As you can see, there are lots of little things that you can do to save energy, and also save money, in the kitchen alone. Eco-friendly living is not that hard. A lot of it truly is merely using common sense.

We hope you got benefit from reading it, now let's go back to super easy " hot " pepper jelly recipe. You can have super easy " hot " pepper jelly using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Super Easy " HOT " Pepper Jelly:

1. Provide 1 of About 8 Jalapeno Peppers ( I used 6 )..
2. Take 12 oz of assorted colorful peppers.
3. Prepare 2 cup of white vinegar.
4. Take 3 cup of granulated sugar.
5. Use 1 of box no sugar needed pectin.

Steps to make Super Easy " HOT " Pepper Jelly:

1. Wash Jalapeno & trim stem off. Remove seeds if you want it milder. Give them a rough chop. Then pulse in food processor until finely minced. Be careful fumes will be strong wash your hands. Put peppers in a heavy bottom pot. Do the same thing with the colorful peppers.Add them to the jalapeno peppers..
2. Add vinegar & sugar to the pot. Stir to combine. Bring pot up to a good boil. Then add pectin. Boil stirring 1 minute...
3. Ladle Hot liquid into jars.set aside to cool before cappung & Refrigeratation. When jelly is cool. Cap & Refrigerate. It will thicken as it cool. This makes 4 cups..
4. I put mine in the canner for 15 minutes. That way it will last longer. I also Doubled this..

Super Easy Hot Pepper Jelly is a must in every cook's arsenal. This easy small batch refrigerator recipe makes use of both sweet and hot peppers for a colorful, confetti-like look and and an intense spicy kick. It's going to be your new favorite appetizer! I have to be the first to admit something. How To Can Homemade Hot Pepper Jelly Sterilize jars and bands by washing in warm, soapy water.

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